The original recipe is from the Better Homes and Gardens Holiday Baking 2008 issue (but found it on here and I found this recipe through a Food website that sends you the headlines for several Food Blogs websites, (which I will register once my blog passes 90 days =). Yeast, Water & Honey Stir and […]
Tag: panama
Upside Down Pineapple Cake РVolteado de Pi̱a
Siempre decido hacer este dulce cuando me encuentro con hermosas Piñas llamando mi nombre en el supermercado. Ellas me dicen “Estoy deliciosa, ven es como estar de vuelta en Panamá, cómemeeee”, y después de eso ya sé que es el momento indicado para hacer un ¡Volteado de Piña! Asà que si tienes una Piña en […]
Food Arts Magazine March 2010
A picture of Shiners (small shining silvery fish), welcomes you on the cover of the magazine and I’m hooked. I read parts of the index “Burning Issues” and I can see an article on fish and Peru getting my attention. Then the specialties of the House is the second part of the index and as […]
Pinon: Sweet Plantain Savory Pie Recipe
Pinon (Piñón): A different dish for Sweet Plantains Lovers! – ¡Un plato diferente para los amantes de los Plátanos maduros! — This dish I found out thanks to my Boy, he mentioned his mom would make the best Piñón, (this is the right way to spell it), ever and I nodded and said “yes I know that […]