Chicha de Raspadura con Limón Verde y Limón Amarillo (Lemon-Limeade with Raw Sugar) Sundays gives me sweet and sour feelings, it makes me think a lot about the things I want to do that I didn’t get to do on Saturdays and at the same time I think to myself ‘heck tomorrow is Monday so […]
Latest Posts
Roasted Brussels Sprouts Salad w/ Balsamic Vinegar & Walnuts
I grew up afraid of brussels sprouts, mostly because my mom never cooked these for me or my brother and sister. Â I would watch movies and the kids would always hate brussels sprouts so I never thought I was missing anything. I’m sure I smelled it from someone’s lunch box and then it wasn’t too […]
Curry-Kale Tofu Scramble (Revuelto)
Curry-Kale Tofu Scramble served w/ Avocado  I’ve heard so much about these Tofu Scrambles.  I visited Great Sage Restaurant a few months ago and tried their Tofu Quiche, it was phenomenal and from that moment I thought of which recipes I would like to try. Some mornings I wake up hoping to make the scramble […]
o:e holiday extravaganza 2012
Rice Coconut Milk Pudding A party with the operation:eatery family is a party you never want to end. Â It could be months since you’ve seen everyone from the o:e team and yet when everyone gathers is as if you saw them just the night before. Nothing beats Rebecca hosting an event, her multitasking skills, asking […]
The Tofurky Roast Disappointment
These are my first Vegan Holidays and though for me it isn’t a big deal to have traditional dishes for my husband it is. Â I did some research and though I’m not a big fan of faux meats I have a found a few ones I like to indulge once in a while so I […]
Vegan Cuts Goodies!
I was a bit anxious when I found out everyone had their Vegan Cuts Snack Box delivered except for me. Â I wrote emails, tweeted and posted on a few blogs about how I was hoping to get my package, and thanks to talking to my building administration, I found my goodies, yay! This is what […]
Smart Dogs w/ Peppers & Shiitake Mushrooms (salchichas guisadas)
On the days I wouldn’t know what to cook while in high school I always relied on sausages (hot dogs links) to slice and cook with tomato paste, garlic, onions and some ketchup. Â That dish would go great with anything, spaghetti, rice, roasted potatoes, fried yuca, potato salad, pasta salad, cole slaw, etc. It was […]
Vegan Cuts Snack Box
I was curious to try this Snack Box option by Vegan Cuts so I subscribed for the October and November delivery.  It’s kind of nice to receive different samples of things one might want to try.  I wish I knew beforehand what’s coming in the box but at the same time I like the surprise of not knowing. […]
Review on Gardein Crispy Chick’n, Amy’s Baked Beans & Daiya Cheddar!
I’ll blame this eating madness to Labor weekend and the bad weather forecast. Â The weather.com said it was supposed to rain so I decided to try a few products I’ve read are good, vegan and tasty. Â I told myself why not, and now I’m hooked. It took me 2 months missing cheese and to read […]
I am back and also: Support Vegtoons!
I’ve haven’t blogged since I came back from Panama, I’ve taken dozens of pictures and written down so many vegan recipes that I’m proud of, from Raspadura-Cashews Caramel Pop Corn, to Miso Soup, Curried Fried Rice & Mushrooms with Green Plantains. All of that plus I went to my first vegan potluck ever, I picked […]